Coriander is providing Catering services to more than 12,000 employees on daily basis
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No frozen or pre cooked food. All perishable items are bought on daily basis.
We use some of the best possible ingredients and that is one single most thing that make a huge difference to your health
We are fully compliant as Covid_19 norms issues by FSSAI.
We conduct regular Food & Water testing and share the reports with our clients.
Daily new Menu, special menu once every week.
state of the art facility, German machines.
We do weekly meetings for the core departments specially kitchen team, services, dispatch and logistics. To enhance the skillsets of employees. Aim to match the services according to industry standards.
We do Monthly meetings for all the departments. To enhance the intellect quotient, motivation and leadership qualities in employees. Aimed towards having highly motivated employees which has customer handling skills, well aware of surroundings, enabled with leadership qualities and up to date to current world scenario